Our Story

We’re an organic market garden that believes in sustainable farming and practices regenerative agriculture. Our focus is primarily on salad vegetables and eggs. Growing in the mountain desert of northern New Mexico allows us to take advantage of long, warm summers and access the traditional acequias to water our crops, as others have done in this area for hundreds of years. At Back Porch Greens, we know that small, natural growing is healthy for the farmer, the customer, and the planet.